Antibiotics on Chicken: Effects on Production and Sales
Background of the Study
The research that we, researchers, entitled it Antibiotics on Chicken: Effects on Production and Sales focuses on: Health, Strategy, and Quality Control. These components seeks the opportunity to see the inter-connection on how those important matters can have a good result to the consumers and inorder to know whether its effectiveness affect chickens. There is a need to understand how the medicines influences the quality of the chickens, and using this research, it will be a great help for they may see what will be the cause and problems that they may able to prevent
Chicken is one of the important source of food in the entire world. It is a farm animal that usually likely ate by the children, adults and even old ages despite of the lack of knowledge on how chicken processed by taking many medicines in order to have a delicious dishes served in the table.
An antibiotic is a substance that takes by the human beings in order to help prevent any diseases or illnesses. But in present time, animals and any other living organisms have invented antibiotice just like humans taking and also help to cure illnesses.
The poultry business is a business that are usually having a big land and those people that loves farming. Chicken is a sensitive farm animal that easily gets any diseases to nature.
In purchasing of goods, there is an incentive like discounts, free items, or a seasonal sale to the buyers. This is to increase the sales of a given product. This might be one of their strategies in order to have a close relationship to the buyers and not having other .
The researchers tried to identify the safetiness of the chicken medicines to consumers and its quality control after taking medicines. The researchers must conduct an close ended questionnaire to the owner of the poultry, they’re the growers of Bounty Fresh Chicken in Sipocot, Camarines Sur. They gathered information...